Add to iced tumbler, shake and strain into a cocktail glass:
juice of one lime
1/2 jigger Swan Gin
1/2 jigger French vermouth
2 dashes Angostura Bitters
2 dashes absinthe
The Old Waldorf-Astoria Bar Book, 1933
Swan - Reviewed by Experts and Consumers at The Wormwood Society
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