Owner, Media Liaison, and Review Editor for the Wormwood Society. I've been studying and reviewing absinthe since 1997 and conducting educational workshops for bartenders, distillers, and consumers for almost 15 years.
Owner, Media Liaison, and Review Editor for the Wormwood Society. I've been studying and reviewing absinthe since 1997 and conducting educational workshops for bartenders, distillers, and consumers for almost 15 years.