1 1/2 oz old tom gin
Juice of 1/2 lemon or 1 lime
1 bar spoons orange bitters
1/2 oz egg white, beaten
1 1/2 oz sloe gin
1 bar spoons absinthe
3/4 oz dry vermouth
2 bar spoons grenadine
Shake with lumps of cracked ice. Serve into a goblet.
The Gentleman's Companion, 1946