2 dashes orange bitters
2 dashes syrup
2 dashes absinthe
1/3 dry gin
Shake with ice. Strain into cocktail glass.
Savoy Cocktail Book, 1930
London Cocktail - Reviewed by Experts and Consumers at The Wormwood Society
User reviews
There are no user reviews for this listing.
Already have an account? Log in now or Create an account