Deep Sea Cocktail - Reviewed by Experts and Consumers at The Wormwood Society

 
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1 dash absinthe
1 dash orange bitters
1/2 French vermouth
1/2 old tom gin
 

Shake with ice. Strain into cocktail glass.

Add 1 olive and squeeze Lemon Peel ontop.

Savoy Cocktail Book, 1930

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