E. Nos Cocktail

1/3 French vermouth
2/3 Nicholson's Gin
3 dashes of absinthe
 
Shake well and strain into cocktail glass.

 

Savoy Cocktail Book, 1930

A Classic Cocktail

Obituary Cocktail

Image

2 oz gin
1/4 oz dry vermouth
1/4 oz absinthe

Stir with ice. Strain into a cocktail glass.

 

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