Copyright 2016 - Custom text here

Historical Documents on Absinthe

1910 Encyclopaedia Britannica Entry - Absinthe

ABSINTHE, a liqueur or aromatized spirit, the characteristic flavouring matter of which is derived from various species of wormwood (Artemisia absinthium). Among the other substances generally employed in its manufacture are angelica root, sweet flag, dittany leaves, star-anise fruit, fennel and hyssop.

Read more ...

f t g m