Classic Cocktails
Yolanda Cocktail
1 dash grenadine
1 dash absinthe
1/4 dry gin
1/2 Italian vermouth
1/4 brandy
Shake with ice. Strain into cocktail glass.
Savoy Cocktail Book, 1930
Absinthe Cocktails
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Creole
1 dash of orange bitters1/3 jigger absinthe1/3 jigger Italian vermouthStir in iced mixing glass and strain into chilled cocktail glass.
The Old Waldorf-Astoria Bar Book
