Classic Cocktails
T.N.T. Cocktail
1/2 Canadian Club Whisky
1/2 absinthe
Shake with ice. Strain into cocktail glass.
Savoy Cocktail Book, 1930
Absinthe Cocktails
-
Gaby des Lys Cocktail
1 1/2 oz dry gin1/2 oz orgeat2 bar spoons absintheFrappe with ice. Pour into a cocktail glass.The Gentleman's Companion, 1946
