Classic Cocktails
Gaby des Lys Cocktail
1 1/2 oz dry gin
1/2 oz orgeat
2 bar spoons absinthe
Frappe with ice. Pour into a cocktail glass.
The Gentleman's Companion, 1946
Absinthe Cocktails
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Self Starter Cocktail
1/8 apricot brandy3/8 Kina Lillet1/2 dry gin2 dashes absintheShake with ice. Strain into cocktail glass.Savoy Cocktail Book, 1930
