Classic Cocktails
Duke
1 dash of orange bitters
2 dashes of absinthe
2 dashes of anisette
1 jigger French vermouth
Stir in iced mixing glass and strain into chilled cocktail glass.
The Old Waldorf-Astoria Bar Book
Absinthe Cocktails
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Balaklava Special No. II
1 1/2 oz kümmel3/4 oz absinthe3/4 oz cognac3/4 oz kirsch1 bar spoons orgeat2 bar spoons creamShake with ice. Serve into a cocktail glass.The Gentleman's Companion, 1946
