Classic Cocktails
Cordova Cocktail
2/3 dry gin
1 dash absinthe
1 teaspoonful fresh cream
1/3 Italian vermouth
Shake with ice. Strain into cocktail glass.
Savoy Cocktail Book, 1930
Absinthe Cocktails
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Vivary
Add to iced tumbler, shake and strain into a cocktail glass:1 dash of orange bitters1/2 Italian vermouth1/2 French vermouth1 dash absintheThe Old Waldorf-Astoria Bar Book, 1933
