Classic Cocktails
Cabaret Cocktail
1 dash absinthe
1 dash Angostura Bitters
1/2 dry gin
1/2 Caperitif
Shake well and strain into cocktail glass. Add a cherry.
Savoy Cocktail Book, 1930
Absinthe Cocktails
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Maiden's Blush Cocktail (No. 2)
1/3 absinthe2/3 dry gin1 teaspoonful grenadineShake with ice. Strain into cocktail glass.Savoy Cocktail Book, 1930
