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Shake with ice. Strain into cocktail glass.
Savoy Cocktail Book, 1930
A Classic Cocktail
Mix in large bar glass:
1 pony absinthe
2 ponies water
4 dashes gum*
Fill large cocktail glass to the brim with shaved ice, fill with above, dash cherry cordial on top and serve.
* Syrop Gomme, or simple syrup.
Mixed Drinks and How To Make Them
The Bishop and Babcock Co., 1900.