Lorien Report post Posted April 18, 2019 Hello fellow absintheurs, I am delighted to be inside the forum and am happy to meet you all. My name is Lorien and I like on the banks of Loch Ness in Scotland. My husband and I founded a wee distillery at our home and started out with gin but I have always been captivated by the social history and culture of Absinthe. After doing lots of research here and along the Franco-Swiss border before working with Patrick Grand to develop a selection of recipes containing Scottish botanicals. I took 3 versions home and then tweaked them until I got one that I was happy with. Hey presto - Loch Ness Absinthe Blanche! This is the first Scottish Absinthe to contain wormwood grown in Scotland and I am proud as punch with it. I am now researching how to make a most excellent verte and look forward to cultivating a deeper relationship with absinthe and everything that surrounds it. Share this post Link to post Share on other sites
TheLoucheyMonster! Report post Posted April 18, 2019 Hello and welcome Congratulations on the success of your absinthe! Share this post Link to post Share on other sites
fingerpickinblue Report post Posted April 22, 2019 Welcome to the WS! Share this post Link to post Share on other sites
Patient Explorer Report post Posted April 23, 2019 Amazing! Welcome, and I hope to have the pleasure of tasting your products someday soon! Share this post Link to post Share on other sites
