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#31 Ambear

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Posted 07 May 2011 - 08:56 AM

:blowup: They had carafes of water on every table, in addition to the fountain of ice water...AND we had big ol' drinking glasses.

You are much wiser than us both (in this moment, anyway.) :worshippy:

Also, quick edit: does absinthe bruise the same way that a gin would when shaken? I've been meaning to test this but haven't gotten around to it yet...

Edited by Ambear, 07 May 2011 - 08:57 AM.

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#32 Père Ubu

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Posted 07 May 2011 - 12:43 PM

Word brother baubel. The Avant Garden here also serves at 1:1 to 1:1.5. This in spite of two lectures by Ted with WS n FV members attending. At least they let me louche the Lucid glass half full of VC by myself. Probably cause Jay brought two #2 fountains.

#33 Ambear

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Posted 04 June 2013 - 06:37 AM

Harold's in Longmont (about 15-20 minutes north of Boulder) has Leopold's, Kübler and St. George, and has a couple of absinthe fountains. They also didn't need me to explain how to make a Negroni.

 

http://www.haroldsoflongmont.com/


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