jcbphd

I believe the closed operations earlier in September from what I read on the FB discussion.

Happy Saturday eve to all. I'm having an absinthe and root beer tonight. It' been a minute since I've visited. Glad to be back. Cheers!

Thanks, guys. I'm glad to be back. I've resolved to be less of stranger around these parts.

Thanks, Abs!

Welcome here.

Water. I'm drinking water. Standing in solidarity with the Mrs. who is having surgery in a week and is firmly on the wagon until after the procedure is over and she's off pain meds. I'm getting soft. Save me!

Want.

Welcome here!

I might have to try making one of those. I have a few friends who love sake and I've played with making sake cocktails and punches for them in the past. I would think this could be easily batched.

Sounds good. Any idea what type of sake they used? Also, if made with good ingredients (say the Tempus Fugit Creme de Cacao and Creme de Menthe) the real Grasshopper isn't so bad afterall!

Welcome aboard and pleased to meet you.

Welcome!

Welcome. Along with this Pacifique, the CC Apple Brandy is outstanding. I love making my Jack Rose with exactly that.

Schlafly XIPA.

Maybe I can find a poor local smoker to whom I could donate all of my smoking posessions.